Media Releases

FOR IMMEDIATE RELEASE                         26 March 2009

Indulge mum this Mother’s Day at The Sentosa. Relish a sumptuous champagne brunch at The Terrace or rejuvenate her senses at Spa Botanica, Singapore’s first garden destination spa.

THE TERRACE
Sunday, 10 May 2009

The Mother’s Day Brunch features a lavish international seafood selection such as freshly-shucked oysters of the season, succulent slip lobsters and crabs. Roast Wagyu Beef and signature dishes from The Cliff and The Garden take centre-stage on the carving board while the classic canapé Rose seigne champagne jelly – foie gras parfait will leave guests wanting for more. Live stations include Thai-styled pork rib eye, green pepper corn rubbed lamb steak and more. At the barbecue, servings of freshest catch of the ocean and tandoori meats with freshly-baked naans add to the overall culinary journey.

Delight in a scrumptious assortment of tempting desserts that include award-winning selection of cheeses from France, Italy and England, yam panna cotta, lychee mousse, macaroons, mocha and chocolate meringue, pralines and more. Looking as lovely as they taste, the desserts will have all mothers enamoured and feel truly blissful.

Guests can also look forward to a free flow of Duval Leroy champagne, Old and New World wines, Dessert and Port wines as well as San Pellegrino fruit drinks to complement the delightful brunch.

Children will have their own brand of fun in a specially decorated function room with Children’s Buffet and creative pursuits.  Delicious hotdogs, hamburgers, pasta, ice-cream and pop-corn are but part of the spread. 

Exclusively for Mother’s Day, children can decorate freshly-baked cakes with dad to show their appreciation for mum. Capture the heart-warming moment with a complimentary family portrait shot at The Pavilion, the perfect backdrop with tranquil lily ponds.

The Mother’s Day Champagne Brunch is priced at S$158* for adults and S$79* for children (aged 4 to 12 years) from 12 noon to 3pm. 

SPA BOTANICA
10 to 17 May 2009

Pamper mum with a rejuvenating session at Spa Botanica. The 120-minute Mother Dearest package comprises a Moor body wrap or a nourishing facial followed by the signature East-West Blend massage. The black magna used in Moor traditions is high in natural vitamins, minerals and enzymes will ensure mum gets energised and invigorated. Combining the best of Oriental and Occidental traditions, the East-West Blend will leave mum relaxed and refreshed. Complete with a healthy sandwich lunch, complimentary use of the spa gardens and 20% off Spa Botanica Everyday skincare products, this Mother’s Day will be the most memorable one for mum. Advance reservation is required.

Mother Dearest Package includes:
• 45-min Moor Body Wrap or Nourishing Facial
• 75-min East-West Blend massage
• Healthy Sandwich Lunch
• Complimentary use of spa gardens
• 20% discount on Spa Botanica Everyday skincare range

Single:  S$290+++ per person
Two-To-Go:  S$270+++ per person

More information can be found at www.thesentosa.com.
Full pre-payment is required for brunch reservations.
For enquiries and reservations, please call or email us as follows.
*Prices subject to 10% service charge and prevailing government taxes.

The Terrace                         +65 6371 1414                            theterrace@thesentosa.com
Spa Botanica                       +65 6371 1288 / 1318                reservations@spabotanica.com

About The Sentosa Resort & Spa

The Sentosa Resort & Spa and Spa Botanica are owned by Beaufort Hotels, and managed by HKR Asia Pacific Pte Ltd, a wholly owned subsidiary of Hong Kong public listed company, HKR International Ltd (HKRI). HKRI also owns and manages The Sukhothai Bangkok.

Perched high atop a cliff overlooking the South China Sea, experience oneness with nature while dining at The Terrace. An all-day dining restaurant, it offers international buffets, a la carte menu and barbecue in an alfresco setting with panoramic sea views or under a starry sky.

For more information and details, please contact: